biology daily - the biology and biochemistry encyclopedia
biology daily articles and research Encyclopedia Dictionary Forums biology research links Weblinks Pictures Articles Blogs Newsletter

Beef fork

A beef fork is used when there is very thin sliced meat. This fork is shaped like a regular fork but a little bit bigger and the outside prongs curve outward. The curves in the fork are used for piercing the thin sliced beef.



07-14-2008 23:18:10
The contents of this article are licensed from Wikipedia.org under the GNU Free Documentation License. How to see transparent copy
BiologyDaily.com 2005. Legal info   Privacy