List of edible seeds

A variety of species can provide edible seeds:

• Almonds
• Beans/Legumes, including
  • Chickpeas
  • Broad beans
  • Lentils
  • Peas
  • Peanuts
  • Phaseolus beans
  • Soybeans
• Carob tree
• Cereals, including
  • Barley
  • Maize
  • Oats
  • Rice
  • Rye
  • Sorghum
  • Spelt
  • Triticale
  • Teff
  • Wild rice
  • Wheat
• Coconuts
• Common Hazel
• Coriander
• Gingko
• Monkey-puzzle
• Pine nuts, including
  • Chilgoza Pine
  • Korean Pine
  • Stone Pine
  • Colorado Pinyon
  • Mexican Pinyon
  • Single-leaf Pinyon
• Quinoa
• Rambutan
• Sunflower seeds

See also: seed, pulse