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List of vegetables

Here is a list of edible vegetables in cuisine. Note that some herbs and vegetables which are botanically fruits are considered to be vegetables in the culinary sense. This is why they appear in this article.


  • Arugula (US) == Rocket (UK and Australia)
  • Aubergine (UK) == Eggplant (US and Australia)
Green beans
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Green beans
  • Bok choy (US and Australia) == Chinese leaves (UK)
  • Christoferine
  • Coriander (UK and Australia) == Cilantro (US)
Vegetables
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Vegetables
  • Spring greens
  • Tat soi
  • Tomato (actually a fruit, but treated as a vegetable)

See also


Food  |  List of fruits  |  List of vegetables



07-14-2008 23:18:10
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